507.9 requires an 18 clearance to combustibles from the hood.
The IMC Commentary goes on to require the 18" clearance from the cooking surface.
Does this mean all materials in all directions from the cooking surface within 18" must be non combustible?
No wood cabinet bases with counter tops within 18" of the range?
The IMC Commentary goes on to require the 18" clearance from the cooking surface.
Does this mean all materials in all directions from the cooking surface within 18" must be non combustible?
No wood cabinet bases with counter tops within 18" of the range?