This is a question about assembly occupancies, specifically taverns. The code used is 2006 IFC. I am looking for guidance about the kinds of hardware the exit doors can and can't have. Today I went into a bar with capacity 300, and there were surface bolts on the exit doors, with a sticker next to it saying "this bolt shall be kept open during periods of occupancy" or something. Kind of looks like a previous inspector gave them a sticker saying the flush bolts were ok, so long as they were kept open when the business was open, like IFC 1008.1.8.3 talks about "locks and latches" being allowed with a sign. I want to put together a slide show or something, of hardware that is ok, and stuff to order off, but I'm not even really clear on the rules. I also want to know when panic hardware is *required*. I found the wording of IFC 1008.1.9 is confusing me. It says "where panic and fire exit hardware is installed..." I'd like to know when it's required. When I go into a tavern, I want to know what kind of hardware they need to have, some have been occupied for 20+ years and a lot of changes could have happened to the doors, like broken panic hardware replaced with knobs, bolts, chicago locks, etc...
Any help would be great, and if more info is needed, let me know.
Any help would be great, and if more info is needed, let me know.