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Loaf of bread in front

Joined
Oct 24, 2009
Messages
1,554
Location
Miami Fla
Do you have to take the loaf of bread in front if it hasn't passed the 'best by' date or can you reach in back and get one that is fresher?

Thanks
 
As long as you don't squeeze....no harm, no foul...well that is unless you are shopping at the rotten bread store.
 
Find the newest.......the heck with the bread police. With just the wifey and me left in the house, I end up tossing way too much bread and milk.
 
I never ever take the one in front. Too many squezers out there. Reach back a row or three.
 
I am trying to teach an architect what a braced wall panel is, a sprinkler fitter and his fire protection engineer what is not a pipe chase and exempt from sprinkler protection, a hairdresser how to install grab bars, a plumber how not to install an S trap, and an electrician to fill the giant holes in the deadfront of his panel......If I didn't find time to laugh, I'd go crazy......er.....
 
steveray said:
I am trying to teach an architect what a braced wall panel is, a sprinkler fitter and his fire protection engineer what is not a pipe chase and exempt from sprinkler protection, a hairdresser how to install grab bars, a plumber how not to install an S trap, and an electrician to fill the giant holes in the deadfront of his panel......If I didn't find time to laugh, I'd go crazy......er.....
Did you offer a reach around?

Never mind dontwannaknow. :)

Brent
 
Are you kidding me?... I am the the keeper of the permit....I get I don't give....Put you in the middle seat of a pickup truck and teach you how to cross country ski.....Think about it...... :)

MASSDRIVER said:
Did you offer a reach around?Never mind dontwannaknow. :)

Brent
 
steveray said:
Are you kidding me?... I am the the keeper of the permit....I get I don't give....Put you in the middle seat of a pickup truck and teach you how to cross country ski.....Think about it...... :)
Uuhh, ummm. You're making it worse.

Not that there's anything wrong with that.

Brent
 
jar546 said:
It depends on how fast you are going to use
The regular wheat bread we use for sandwiches I grab from the front as it is a high turn-over item. Yesterday morning I was buying a loaf of seeded rye for a specialty sandwich Cara wanted me to make for her lunch. My local store only keeps 6 of these in stock at the most, so I did the reach around. Shopper next to me gave me a look like I was way out of line.

Thanks all, nice to know I'm not alone.
 
You've really got to put the squeeze on rye..... And then grab another one.
 
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