dartmouthrocks
Member
Good evening:
Our house was built in the early 1980's. Our well report lists ground water table at below 65 feet (1983) A civil engineer used the term Perched Aquifer to describe the ground water table situation in the area of our home at this time, following a "1000 year flood" in our area a couple years ago.
The problem is that our historically dry cellar with dirt floor effuses water vapor. A few 20 inch deep holes in the cellar floor (one inch diameter) left overnight filled with water to 12 inches or so below the proposed built up new floor level base (mitigation efforts going forward are proposed to include drains to daylight, crushed rock, membrane, insulation, and rebar enforced floor above -- with associated shelf walls where needed for subjacent support (stepped foundation footers).
A home across the street required a mound septic system on account of soil wet at 3 feet and pooling water at about 5 feet. Reports from home construction in 1969 basically reported perc test pits as bone dry -- actually said the area had "no real ground water table" except at well drill depths.
We can really use help with a couple of questions:
With the IRC, does presence of water near bottom of footers require special reviews?
Does c!ose proximity to ground water preclude money shaving measures, such as treating it as a crawlspace with plastic placed down, without the drainage system described. (We do not want to kick the can down the road with mold issues to reappear again).
Last winter, we covered the entire cellar with plastic (to trap water vapor). Water condensed under the the plastic and then pooled, creating puddles both above and below the plastic (seams were overlapped but not fully taped).
Thank you for any direction that may be given.
Dartmouthrocks
Our house was built in the early 1980's. Our well report lists ground water table at below 65 feet (1983) A civil engineer used the term Perched Aquifer to describe the ground water table situation in the area of our home at this time, following a "1000 year flood" in our area a couple years ago.
The problem is that our historically dry cellar with dirt floor effuses water vapor. A few 20 inch deep holes in the cellar floor (one inch diameter) left overnight filled with water to 12 inches or so below the proposed built up new floor level base (mitigation efforts going forward are proposed to include drains to daylight, crushed rock, membrane, insulation, and rebar enforced floor above -- with associated shelf walls where needed for subjacent support (stepped foundation footers).
A home across the street required a mound septic system on account of soil wet at 3 feet and pooling water at about 5 feet. Reports from home construction in 1969 basically reported perc test pits as bone dry -- actually said the area had "no real ground water table" except at well drill depths.
We can really use help with a couple of questions:
With the IRC, does presence of water near bottom of footers require special reviews?
Does c!ose proximity to ground water preclude money shaving measures, such as treating it as a crawlspace with plastic placed down, without the drainage system described. (We do not want to kick the can down the road with mold issues to reappear again).
Last winter, we covered the entire cellar with plastic (to trap water vapor). Water condensed under the the plastic and then pooled, creating puddles both above and below the plastic (seams were overlapped but not fully taped).
Thank you for any direction that may be given.
Dartmouthrocks