Titaniumman
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Question on kitchen exhaust (range hood). This is for dwelling units in an R-2 apartment building. Kitchen area is 60 ft2 net. IMC table 403.3 (private dwellings page 34, 2012 edition) shows an intermittent exhaust flow rate of 100 cfm/ft2 (using note f of the table). Doing the math (100 x 60) I see 6000 cfm?? I'm pretty sure that's enough to suck granny's wig and all of her cats up and out of the kitchen. I've not seen a residential kitchen with exhaust other than a range hood. What am I missing here?