arwat23
SAWHORSE
This one may be a bit of a stretch, but under the California Building Code, would a hand washing sink in a utility room in a professional office of a healthcare provider be considered a "wet bar" as defined in code?
I have some built-in cabinets with a counter and a hand sink in a utility room that one party says needs to be accessible with a forward approach, but other party says it doesn't. Since CBC 11B-223.4 and 11B-805.6 require that all hand washing fixtures be accessible, they're trying to use 11B-606.2, exception 1 to explain why it doesn't need to have a forward approach.
Going strictly by the definitions in Chapter 2, this sink seems to meet the definition of "wet bar", which would allow a side approach under 11B-606.2. However, logically, I don't know if you could consider this a "wet bar" since it's a utility space and meets basically no other definition of "wet bar" (defined outside of Building Code). Since the remainder of the exception is specific to kitchen areas, it would make sense that a "wet bar" is meant to be defined more specifically than what's in Chapter 2, at least for this exception. Or maybe I'm reading way to much into this.
Does anyone have advise they could give me on how to approach a situation like this? Anyone else run into this argument before?
I have some built-in cabinets with a counter and a hand sink in a utility room that one party says needs to be accessible with a forward approach, but other party says it doesn't. Since CBC 11B-223.4 and 11B-805.6 require that all hand washing fixtures be accessible, they're trying to use 11B-606.2, exception 1 to explain why it doesn't need to have a forward approach.
Going strictly by the definitions in Chapter 2, this sink seems to meet the definition of "wet bar", which would allow a side approach under 11B-606.2. However, logically, I don't know if you could consider this a "wet bar" since it's a utility space and meets basically no other definition of "wet bar" (defined outside of Building Code). Since the remainder of the exception is specific to kitchen areas, it would make sense that a "wet bar" is meant to be defined more specifically than what's in Chapter 2, at least for this exception. Or maybe I'm reading way to much into this.
Does anyone have advise they could give me on how to approach a situation like this? Anyone else run into this argument before?