walker.t
SAWHORSE
For the booths that are close to the edge of the riser, a person doesn’t step up onto the riser to sit on the booth seat - they sit on the edge of the booth seat, rotate their legs under the table, and slide away from the edge of the booth. So their feet don’t leave the main floor until their butt is on the booth seat. In this case, it’s not a riser where I person is intended to step up to the floor surface under the table. And if you did try to add a handrail, where would the handrail extensions go? Extensions extend over landings, there is no landing.Based on the logic that a pedicure platform requires a handrail, do you think the code also requires a handrail to step into an elevated dining booth like this?
For the booths that are set back from the edge of the riser, a person must step up onto the elevated floor below the tables then sit down on the booth seating. I’m thinking this configuration fails because there is not enough space between the riser and booths for:How about this one, where the booth is set back from the step?
1. A 48” landing per IBC 1011.6.
2. A minimum 36” wide accessible route per A117.1 403.5.
3. Maybe a turning space to allow the server to turn around and step off the riser while facing in the direction of travel or to allow a patron to turn around without first sitting down.
Regarding a handrail at this booth configuration, here’s a quote from a similar thread on the forum:
IBC 2018 1011.11 requires handrails on "Flights of Stairways", both flight and stairways are defined in chapter 2.
A single change in elevation is not a flight nor a stairway as defined by the model IBC, thus single changes in elevation do not require handrails, the IBC even has an exception that says so, not sure why, but it does.