beach
Gold Member
My opinion is that the difference in height between the fryer and cooktop is not relevant, the min. 8" baffle gets installed on the highest of the two appliances or, if they were the same height, either one.
True, but when you have a basket of onion rings dripping grease, then pass the basket over the gas charbroiler, you get fumes.cda said:I believe you would still need a a min. 8" baffle plate if the fryer is below 8" from the cooktop""""Good point , now need to start looking at that thanks
As we all know it is the vapors that burn, not the liquid
16" separation or 8" baffle is required, per the 2021 NFPA 96, Sections 13.1.2.4 or 13.1.2.5