ccanney
REGISTERED
Hello,
We are currently in the plan check phase for a new ground up restaurant and have received a plan check comment from the building department noting that we need to use gross floor areas when determining occupant load and include all restrooms, hallways, storage rooms, electrical and mechanical rooms, etc. The occupancy of the space is A-2 and overall use of the space is dining with unconcentrated tables and chairs and booth seating. Per CBC Table 1004.5 the occupant load for the dining areas would 15sf/person Net, not gross. (booths calculated per linear foot) The definition of net floor area clearly omits unoccupied accessory areas such as corridors, stairways, ramps, toilet rooms, mechanical rooms and closets. While we do have accessory uses such as dry storage, commercial kitchen and chefs offices that have their occupant loads calculated on gross areas per the associated load factors from 1004.5 I do not believe that this should trigger the restrooms and mechanical rooms, etc. to be included in the occupant load for the building. We have built out numerous restaurants over the years and have never included these spaces as the are unoccupied accessory spaces serving the main use of the building. However, I am struggling to find clear notation in CBC Section 1004 that states this. Any suggestions appreciated.
We are currently in the plan check phase for a new ground up restaurant and have received a plan check comment from the building department noting that we need to use gross floor areas when determining occupant load and include all restrooms, hallways, storage rooms, electrical and mechanical rooms, etc. The occupancy of the space is A-2 and overall use of the space is dining with unconcentrated tables and chairs and booth seating. Per CBC Table 1004.5 the occupant load for the dining areas would 15sf/person Net, not gross. (booths calculated per linear foot) The definition of net floor area clearly omits unoccupied accessory areas such as corridors, stairways, ramps, toilet rooms, mechanical rooms and closets. While we do have accessory uses such as dry storage, commercial kitchen and chefs offices that have their occupant loads calculated on gross areas per the associated load factors from 1004.5 I do not believe that this should trigger the restrooms and mechanical rooms, etc. to be included in the occupant load for the building. We have built out numerous restaurants over the years and have never included these spaces as the are unoccupied accessory spaces serving the main use of the building. However, I am struggling to find clear notation in CBC Section 1004 that states this. Any suggestions appreciated.